Sparkenzy Cast Iron Grill Pan | Griddle Pre Seasoned 10 inch

This has become my favorite thing in the kitchen. And this was incredibly inexpensive, even compared to getting it at a major retail store. Keep in mind that this is cast iron, and there is a way you have to take care of it to prevent rust. (thanks, sparkenzy):

This pan is a monster. weighs quite a lot and would definitely recommend getting the silicone heat shield. Due to its weight, it is difficult to move in use without inadvertently burning thumbs, etc.

Very very effective at completely blasting a rump so it is seared / cooked and yet has a nice pinkish interior. The dark lines it produces are very barbecue-ish but overall I like the quality and weight and it makes me look around for other items to blitz.

Thanks sparkenzy

I love cooking on cast iron. Nothing gives a more even heat. There is an art to keeping the pans seasoned and clean…but it’s worth the time invested.

Recommendation – Would buy it again and would highly recommend it. Thanks sparkenzy

After I got it, I washed it with soap once then I seasoned it 3 times in the oven, 1 hour each time. I grilled steak and veggies on it with no sticking. Nice smoked flavor but not identical to an actual grill. Definitely get this over a nonstick grill.

I appreciate that compared to a regular cast iron pan, this one lets you really char the food without burning the entire surface. Works amazingly with vegetables and it makes good roasted red peppers as well.

Cleaning is a lot easier than I expected. I pour some boiling water on the grill then use a nylon brush to scrub everything off. You don't need to use much pressure. Then empty that and possibly give it another scrub with kosher salt and a little oil to get rid of some browning. Lastly, rinse everything out and dry it on a flame. Then season it once quickly.

Best of the money order is in a package no damages order is very useful. Thanks, Sparkenzy. we highly recommend them